«Kostroma cheese»
Taste and smell: cheesy, slightly sourish. Consistence: delicate, pliant, homogeneous dough. Slightly hardening is allowed. Sketch: eyes of the round, oval or angular form, equally disposed throughout the mass. Color: from the slightly yellow to yellow, equally throughout the whole mass. |
Name |
Mass of fat |
Weight per unit |
Type of packaging |
Number in the box |
Bar code |
Storage conditions | |
temperature | shelf life | ||||||
«Kostroma cheese» | 45% | Cylindrical cheese head from 5 to 8kg | Barrier film | By the weight 2 slabs, packed 2kg | 94820000951688 | -4°С...6°С | By the weight 6 months, packed 3months |