Сир твердий

«Edam Cheese»

«Edam Cheese»

 

Flavor: cheesy, slightly acid

Body: plastic dough, may be slight brittleness in bending

Sketch: eyes of round, oval form

Color: from light yellow to yellow.


Name

Mass of fat

Weight per unit

Type of packaging

Number in the box

Bar code
Storage conditions
temperature shelf life
«Edam Cheese» 45% Square slab from 4 to 5 kg barrier film By the weight 4 slabs Packed 2 kg Barcode is absent -4°С...6°С By the weight 6 months Packed 3 months